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Day: February 9, 2020

178: How to spot your priority products

9 Feb 2020 Restaurant & Retail Marketing

https://feeds.acast.com/public/streams/5d4c7c0b566b2fc0302e6c04/episodes/5e3c71bd1631cee055bf99d4.mp3It’s a quieter time of year and it’s time to look at those products that are truly driving your business. Listen to the briefing to hear how priority products are the first step in solid segmenting.


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