Skip to content

Restaurant and Retail Marketing School

  • Home
  • Breifings

Day: February 19, 2020

188: Convenience is the new black

19 Feb 2020 Restaurant & Retail Marketing

https://feeds.acast.com/public/streams/5d4c7c0b566b2fc0302e6c04/episodes/5e3c7a27625517f11c0752a9.mp3Listen to the briefing to hear why customers crave convenience more than any other quality and how they are most likely to define it.


Restaurant and Retail Marketing
© Restaurant Retail and Marketing School 2020