136: Wendy’s Is Investing Big in Ghost Kitchens

As Wendy’s works to expand its global footprint to 8,000 restaurants by 2025, the restaurant chain is betting on nontraditional locations to help drive growth, Wendy’s Chief Development Officer Abigail Pringle said during a virtual discussion with media on Wednesday. Listen to the briefing to hear how this chain sees not-traditional channels as the path to success.


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